Wednesday, 23 July 2008

Marina San Miguel, Tenerife

Wednesday passed fairly quietly with boat washing in preparation for our new visitors, we took the opportunity for a real spring clean. The cupboards, fridge and bunks all received a full clean inside and the outside received a full polish of all stainless work and a thorough clean of all decks and fittings. The boat was then far too clean to contemplate cooking in the galley so we headed up the hill and round the coast about 10 minutes to the restaurants of the nearby resort. We walked around for a while to decide what to go for whilst being hassled by the touts before deciding on a roast chicken for Kevin and a pizza for me.

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